On January 11, 2019
In CUCINA ITALIANA
Cappon Magro. The traditional recipe of one of the most ancient “dishes” of the Liguria Region tradition culinary.
On January 9, 2019
Truffle !! Do you prefer the white one, to be used raw and sliced thin, or black, usually cooked and grated? On the level of fame and quotations, there is no game. But on that of taste …
On January 1, 2019
It is one of the most famous dishes of Italian cuisine. As always, the use of the highest quality ingredients is fundamental. Primarily the Extra Virgin Olive Oil.
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