The choice of the form of breeding of olive trees aims to give a functional skeletal structure to new plants, or, in the case of restructuring, to old plants, which undergo a substantial modernization.
Tag: Taggiasca olive
In Italy there are 20 Regions. In almost all the are cultivated Olives from which precious fruit,Olive, is obtained one of the best quality food products in the world: Extra Virgin Olive Oil 100% Italian quality. There is a region in particular where the quality of Extra Virgin Olive Oil is superior: the Liguria Region.